Lindsay's World Famous Pudding Pie Recipe #364605
This is a simple recipe that I made up! It's great for a dessert at a party or just for a dessert after dinner!
by Chef #719894
15 min | 15 min prep
SERVES 6 -8 , 1 pie
Filling
- 1 (6 ounce) package instant chocolate pudding mix or vanilla pudding mix
- 3 cups of cold milk
Crust
- 1 1/4 cups graham cracker crumbs (about 15 squares)
- 2 tablespoons sugar
- 1/3 cup of melted butter or margarine
Garnish
- Prepare the graham cracker crust first. Combine all of the crust ingredients together until they are mixed together well. (Mix by hand).
- Press into the bottom of a 9"pie plate.
- Next prepare the filling. Pour milk into large bowl, add the pudding mix, and stir until all lumps are out.
- Pour filling into your prepared pie crust. If any extra filling is left over put in serving dishes.
- Chill in refrigerator until filling is firm.
- Take out of refrigerator and ENJOY!
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5 stars