Snow Peas With Toasted Almonds Recipe #363773
From Bon Appétit (April 2009).
by blucoat
5 min | 5 min prep
SERVES 4
- 1 tablespoon unsalted butter or oil
- 1/4 cup sliced almonds
- 1/2 lb snow peas, trimmed
- 2 teaspoons minced shallots
- 1 teaspoon fresh lemon juice
- Melt butter in medium skillet over medium heat. Add almonds and cook until golden and fragrant and butter begins to brown, stirring frequently, about 1 1/2 minutes.
- Add snow peas and shallot; sauté until snow peas are crisp-tender, 1 1/2 to 2 minutes.
- Remove skillet from heat; add lemon juice. Season to taste with salt and serve.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 363773 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars