Guatemalan Limeade Recipe #363614
I learned this recipe in a small resturant in San Marcos while on a military tour. its a sour sweet blend.
by B Ahart
5 min | 5 min prep
SERVES 4 -5 , 4 -5 drinks
- sperately add water, honey, and sugar and stir for 30 sec.
- add water mix into blender.
- cut lime in half, squeeze juice from one of the halves into blender.
- cut the remaining half of lime into half
- put one of the lime peices into the blender
- with the last lime peice squeeze the juice into the blender
- blend untill the skin from the lime is into very tiny peices.
- add the sprite to blender
- blend mix for 30 seconds.
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5 stars