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Nutrition Facts
Serving Size 1 (81g) Recipe makes 5 servings The following items or measurements are not included below: apple cider 8 whole cloves
Calories 175
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 17mg		0%
Potassium 197mg		5%
Total Carbohydrate 46.0g		15%
	Dietary Fiber 0.2g	0%
	Sugars 43.2g
Protein 0.1g		0%
Vitamin A 6mcg		0%
Vitamin B6 0.0mg		1%
Vitamin B12 0.0mcg		0%
Vitamin C 16mg		28%
Vitamin E 0mcg		0%
Calcium 39mg		3%
Iron 0mg		4%
detailed view... how is this calculated?

Spicy Mulled Cider Recipe #3636

from Borden/Keebler/RealLemon pamphlet

by Cheryl Thebeau-Blevins

SERVES 5

1 quart apple cider
3/4-1 cup lemon juice
1 cup light brown sugar, firmly packed
8 whole cloves
2 cinnamon sticks
cinnamon stick (for garnish) (optional)

In large saucepan, combine all ingredients except garnish; bring to boil.
Reduce heat, simmer uncovered 20 minutes to blend flavors.
Remove spices; serve hot with cinnamon sticks and sliced apples if desired.
TIP: Can also be served cold.

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Spicy Mulled Cider Recipe #3636

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star