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Nutrition Facts

Serving Size 1 (358g)

Recipe makes 2 servings

Calories 638
Calories from Fat 266 (41%)
Amount Per Serving %DV
Total Fat 29.6g 45%
Saturated Fat 17.8g 88%
Monounsaturated Fat 9.1g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 85mg 28%
Sodium 341mg 14%
Potassium 848mg 24%
Total Carbohydrate 85.4g 28%
Dietary Fiber 3.4g 13%
Sugars 62.9g
Protein 13.3g 26%
Vitamin A 998mcg 19%
Vitamin B6 0.2mg 9%
Vitamin B12 1.1mcg 18%
Vitamin C 3mg 5%
Vitamin E 1mcg 6%
Calcium 399mg 39%
Iron 2mg 13%

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how is this calculated?

Chocolate Milk Shake Recipe #362285

This recipe is from http://caterersrecipes.com.
by kitchen chef

10 min | 10 min prep

SERVES 2 -3

  1. Blend in blender until smooth. Add ice cream slowly. Add more milk
  2. if too thick. Makes 2-3 servings.

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