Garlic Croutons Recipe #36134
Adds great taste to any salad or add crunch to your favourite soup.
by Derf
25 min | 10 min prep
2 cups
- 2 garlic cloves, smashed
- 1/4 teaspoon kosher salt
- 3 tablespoons virgin olive oil
- 2 cups country style white bread, in 1/4 inch cubes
- Preheat oven to 350°F.
- Mix together the garlic, salt, and olive oil in a small bowl.
- Put the bread cubes on a baking sheet and drizzle the garlic oil over them.
- Toss to coat.
- Spread them out in a single layer.
- Bake for about 15 minutes, or until lightly browned and very dry.
- About halfway through, stir once to brown evenly.
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5 stars