Maple Sweet Potato Grill With Walnuts Recipe #361144
Entered for safe-keeping. From JoAnna M Lund's "Hot Off the Grill: The Healthy Exchanges Electric Grilling Cookbook", received in February 2009 Cookbook Swap. How can something this healthy taste so good! Perfect for the G Foreman grill.
by KateL
43 min | 35 min prep
SERVES 4 , 4 patties
- butter-flavored cooking spray
- 1/4 cup sugar-free maple syrup
- 1 teaspoon dried parsley flakes
- 1 teaspoon dried onion flakes
- 1/8 teaspoon black pepper
- 12 ounces cooked sweet potatoes, peeled and diced (2 full cups)
- 1/4 cup walnuts, chopped
- Plug in and generously spray both sides of double-sided electric contact grill with butter-flavored nonstick cooking spray and preheat for 5 minutes.
- Meanwhile, in a large bowl, combine maple syrup, parsley flakes, onion flakes and black pepper. Add diced cooked sweet potatoes and chopped walnuts. Mix well to combine. Make 4 patties.
- Evenly arrange sweet potato mixture on prepared grill. Lightly spray sweet potato mixture with butter-flavored nonstick cooking spray.
- Close lid and grill for 6-8 minutes. Serve at once.
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5 stars