Baked Chicken Nuggets Recipe #359115
We serve these chicken nuggets to my toddler as a guilt-free and budget friendly alternative to the go-to fast food nuggets.
by corrie0227
40 min | 20 min prep
SERVES 4 , 40 nuggets
- 2 boneless skinless chicken breasts, cut into 1 inch cubes
- 1/2 cup plain breadcrumbs
- 1/4 cup parmesan cheese
- 1/4 teaspoon seasoning salt
- 1/4 teaspoon garlic powder, divided
- 1 egg, beaten
- 1/8 teaspoon pepper
- 1/4 teaspoon salt
- Add chicken, egg, pepper, salt and 1/8 teaspoon garlic powder in a bowl and mix well to coat chicken.
- Cover bowl with saran wrap and store in refrigerator for 10-15 minutes.
- In another bowl, combine breadcrumbs, cheese, seasoned salt and 1/8 teaspoon garlic powder. Mix well.
- Preheat oven to 350 degrees.
- Remove chicken from refrigerator and stir once more.
- Dip chicken in breadcrumb mixture and place on foil lined baking sheet.
- Bake in oven for 20-25 minutes, or until chicken is no longer pink in center.
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5 stars