Polish Style Royal Chicken Recipe #358220
A polish dish my husband's grandma used to make
by Shawn C
1¼ hours | 10 min prep
SERVES 6
- 1/2 cup butter
- 1 cup onion, chopped
- 1 cup sliced fresh mushrooms
- 1 roasting chicken, cut up in to pieces
- 1 cup hot water
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon flour
- 1 teaspoon paprika
- 1 cup sour cream
- melt butter in a large skillet
- add chicken pieces and cook on all sides until starts to become golden color
- add onions and mushrooms and sweat until onion is tender.
- add water salt and pepper.
- cover and cook over medium heat about 35-40 minutes until chicken is done.
- blend flour paprika and sour cream.
- stir flour mix into liquid in pan bring just to a boil then simmer 3 minutes and serve.
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5 stars