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Nutrition Facts
Serving Size 1 (395g) Recipe makes 4 servings The following items or measurements are not included below: 6 slices prosciutto
Calories 429
Calories from Fat 272		(63%)
Amount Per Serving		%DV
	Total Fat 30.3g	46%
	Saturated Fat 8.5g	42%
	Monounsaturated Fat 17.6g
	Polyunsaturated Fat 2.7g
	Trans Fat 0.0g
Cholesterol 33mg		11%
Sodium 339mg		14%
Potassium 782mg		22%
Total Carbohydrate 31.5g		10%
	Dietary Fiber 2.8g	11%
	Sugars 27.5g
Protein 11.3g		22%
Vitamin A 564mcg		11%
Vitamin B6 0.3mg		15%
Vitamin B12 1.0mcg		16%
Vitamin C 58mg		96%
Vitamin E 3mcg		10%
Calcium 241mg		24%
Iron 1mg		6%
detailed view... how is this calculated?

Melon, Prosciutto & Mozzarella Salad With Mint Vinaigrette Recipe #356402

Melon has a lovely depth of flavour in season. Serve it at room temperature, to get the full effect.

by English_Rose

15 min | 15 min prep

SERVES 4

DRESSING

2 tablespoons cider vinegar
6 tablespoons olive oil
1 teaspoon superfine sugar
1 teaspoon Dijon mustard
2 tablespoons mint, finely chopped

Cut the melon into wedges, scoop out any seeds and then slice off the skin.
Lay the melon slices out on a platter.
Tear the mozzarella into pieces and dot these over the melon.
Drape the slices of prosciutto attractively on the plate on top and around the melon and mozzarella.
Whisk the dressing ingredients and drizzle over the dish.

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Melon, Prosciutto & Mozzarella Salad With Mint Vinaigrette Recipe #356402

DRESSING

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star