Golden Punch Recipe #35398
An tropical alcoholic punch with white wine and vodka. For a non-alcoholic version, substitute white grape juice in place of the alcohol.
by Sue L
25 min | 10 min prep
3 quarts
- 2 tea bags
- 2 cups boiling water
- 1 1/2-2 cups sugar (to taste)
- 2 cups freshly squeezed orange juice
- 2 cups freshly squeezed lemon juice
- 1 cup pineapple juice
- 1 quart dry white wine
- 1 cup vodka
- decorated ice, frozen in a ring mold
- Steep tea bags in boiling water for 4-5 minutes; remove bags.
- Pour juices into large bowl; add sugar and tea and stir to dissolve.
- Cool mixture.
- Stir in wine and vodka.
- Place ice ring in punch bowl and pour punch over; ice ring looks nice with mint leaves and orange slices placed inside the ice; float a large sprig of mint on top of punch and ice ring.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 35398 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars