Easy Mango Smoothie Recipe #352911
When mangoes are in season, this makes a refreshing and delicious treat. The ingredients call for lowfat vanilla ice cream and nonfat milk; I have tried it using regular ice cream and whole milk; if you like a very rich smoothie you will enjoy it this way. I usually make it with regular ice cream and 1% milk.
by TasteTester
10 min | 10 min prep
SERVES 2 -3
- 2 cups peeled and diced very ripe mangoes (about 2 mangoes)
- 1 teaspoon light brown sugar (if you'd like it very sweet, you can add more)
- 1 cup low-fat vanilla ice cream
- 1/2 cup cold nonfat milk
- 1 sprig fresh mint (optional)
- Place mangoes and brown sugar in blender or food proccessor; cover. Process to make a thick purée.
- Add ice cream and milk; blend again. Serve in parfait glasses, garnished with mint sprigs, if desired.
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5 stars