This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts

Serving Size 1 (99g)

Recipe makes 6 servings

The following items or measurements
are not included below:

2 teaspoons italian seasoning

Calories 54
Calories from Fat 34 (62%)
Amount Per Serving %DV
Total Fat 3.8g 5%
Saturated Fat 1.2g 5%
Monounsaturated Fat 2.1g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 43mg 1%
Potassium 220mg 6%
Total Carbohydrate 3.7g 1%
Dietary Fiber 1.1g 4%
Sugars 2.5g
Protein 2.2g 4%
Vitamin A 800mcg 16%
Vitamin B6 0.1mg 4%
Vitamin B12 0.1mcg 2%
Vitamin C 11mg 19%
Vitamin E 0mcg 2%
Calcium 40mg 4%
Iron 0mg 1%

detailed view...

how is this calculated?

Broiled Italian Tomato Halves Recipe #351793

I received a lot of side dish recipes from our local store. So I'm posting the ones that sound good. Low fat, low cholesterol, low Carb and low sodium
by Charlotte J

18 min | 10 min prep

SERVES 6

  1. Place tomato halves on a greased broiler pan, cut-side up.
  2. Combine olive oil and seasoning in a small bowl and brush evenly over tomatoes.
  3. Broil about 6 inches from heat for 2 to 3 minutes.
  4. Sprinkle each tomato half with about 1 tablespoon shredded mozzarella cheese.
  5. Broil 1 to 2 minutes more until cheese is lightly browned.
  6. Serve immediately.

© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com

Share your experience with others, and post your comments on the recipe. Type 351793 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star