Fusion Ketchup Recipe #35105
This recipe joins together two of my favourite ketchup ingredients - tomato and tomato.
by Mille® ™
10 min | 10 min prep
SERVES 28 , 14 fluid ounces
- 8 fluid ounces no-salt-added tomato sauce
- 6 fluid ounces no-added-salt tomato paste
- 1 1/2 tablespoons malt vinegar
- 2 teaspoons low sodium soy sauce
- 1/4 teaspoon onion powder
- 1/8 teaspoon ground oregano
- Thoroughly mix all the ingredients together.
- Store refrigerated in a covered jar.
- This low-sodium ketchup will last for several weeks.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 35105 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars