Grilled Butter Garlic Beef Recipe #347391
This recipe won the R.O. 20 Golden Oryx coupon and was the winner of the week in the Thursday magazine for the week dated Dec 6th-12th'2007. Enjoy!
1½ hours | 30 min prep
SERVES 4
- 1 kg beef
- 100 g butter
- 6 red chilies, roasted and crushed
- 1 teaspoon ginger paste
- 2 teaspoons garlic paste
- 1 onion
- 2 green chilies
- 1 teaspoon soya sauce
- 1 teaspoon tomato sauce
- 1 teaspoon cornflour
- 1 green chilies, washed and slit
- In a bowl marinate the beef with the crushed red chillies, salt and the ginger garlic paste.
- For 20 minutes grill the beef at 180°C.
- Melt butter in a pot.
- Add onion, slit green chilli and capsicum.
- Saute for 5 minutes.
- Stir in soya and tomato sauces followed by corn flour.
- Add grilled beef to the thick sauce.
- Cook on medium heat for 5 minutes.
- Garnish with corriander leaves.
- Serve hot with rotis or rice.
- Enjoy!
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 347391 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars