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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (246g) Recipe makes 1 servings The following items or measurements 2 tablespoons banana instant pudding |
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| Calories 180 | ||
| Calories from Fat 89 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.9g | 15% | |
| Saturated Fat 8.2g | 40% | |
| Monounsaturated Fat 0.7g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 12mg | 0% | |
| Potassium 234mg | 6% | |
| Total Carbohydrate 20.4g | 6% | |
| Dietary Fiber 2.9g | 11% | |
| Sugars 16.0g | ||
| Protein 1.4g | 2% | |
| Vitamin A 70mcg | 1% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 84mg | 141% | |
| Vitamin E 0mcg | 0% | |
| Calcium 27mg | 2% | |
| Iron 0mg | 3% | |
6 min | 5 min prep
SERVES 1
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