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Nutrition Facts

Serving Size 1 (465g)

Recipe makes 5 servings

The following items or measurements
are not included below:

chili seasoning mix

Calories 654
Calories from Fat 137 (21%)
Amount Per Serving %DV
Total Fat 15.3g 23%
Saturated Fat 5.7g 28%
Monounsaturated Fat 6.1g
Polyunsaturated Fat 1.1g
Trans Fat 0.9g
Cholesterol 61mg 20%
Sodium 1418mg 59%
Potassium 2518mg 71%
Total Carbohydrate 89.6g 29%
Dietary Fiber 17.9g 71%
Sugars 11.7g
Protein 44.0g 87%
Vitamin A 1364mcg 27%
Vitamin B6 1.0mg 49%
Vitamin B12 2.0mcg 32%
Vitamin C 23mg 39%
Vitamin E 4mcg 13%
Calcium 186mg 18%
Iron 10mg 58%

detailed view...

how is this calculated?

My Husbands Chili Recipe #347138

This is my hubbys dish. Serve with cooked rice or fritos. For a bit more spice try adding a mild pepper
by Chef #531434

40 min | 10 min prep

SERVES 5

  1. Fry beef in deep pot till brown.
  2. drain grease and rinse cooked meat.
  3. return meat to pot adding seasonings, beans, paste and tomatoes.
  4. Let simmer 20-30 min.
  5. Serve with cooked rice or fritos. For a bit more spice try adding a mild pepper.

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