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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (31g) Recipe makes 36 servings The following items or measurements 1 bag peanut butter chips |
||
| Calories 138 | ||
| Calories from Fat 76 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.5g | 13% | |
| Saturated Fat 1.8g | 9% | |
| Monounsaturated Fat 3.9g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 5mg | 1% | |
| Sodium 134mg | 5% | |
| Potassium 138mg | 3% | |
| Total Carbohydrate 13.1g | 4% | |
| Dietary Fiber 1.0g | 4% | |
| Sugars 10.2g | ||
| Protein 4.2g | 8% | |
| Vitamin A 81mcg | 1% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 1mcg | 3% | |
| Calcium 49mg | 4% | |
| Iron 0mg | 1% | |
20 min | 20 min prep
SERVES 36
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