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Nutrition Facts

Serving Size 1 cups 51g

Recipe makes 2 cups)

The following items or measurements
are not included below:

2 vanilla beans

rock salt

Calories 175
Calories from Fat 90 (51%)
Amount Per Serving %DV
Total Fat 10.1g 15%
Saturated Fat 4.8g 24%
Monounsaturated Fat 1.1g
Polyunsaturated Fat 1.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 53mg 2%
Potassium 431mg 12%
Total Carbohydrate 29.2g 9%
Dietary Fiber 12.1g 48%
Sugars 4.3g
Protein 3.3g 6%
Vitamin A 191mcg 3%
Vitamin B6 0.2mg 8%
Vitamin B12 0.0mcg 0%
Vitamin C 20mg 33%
Vitamin E 0mcg 2%
Calcium 250mg 25%
Iron 4mg 22%

how is this calculated?

Spice Potpourri Recipe #344397

Little Miss is now 3 years old & just loves doing crafty things. I saw this recipe on a McCormick website and thought it sounded like a fun craft/cooking project next rainy day.
by **Mandy**

15 min | 15 min prep

2 cups

  1. Crush anise seed and whole cloves in a mortar. Crack nutmeg with a hammer. Break or cut vanilla beans and cinnamon sticks into 1/2 to 1/4 inch pieces. Mix all ingredients until well blended.
  2. Place in tightly covered jar 1 or 2 weeks.
  3. NB/:Place some of the mixture in an apothecary jar decorated with a ribbon to make a lovely gift. Fill brandy snifters, fancy dishes or baskets with Spice Potpourri to add fragrance around the house.

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