Polynesian Chicken Recipe #342317
From 365 Great Barbecue and Grilling Recipes. Too easy!
by dicentra
55 min | 10 min prep
SERVES 46
- 1 whole chicken, cut up
- 1/4 cup soy sauce
- 1/4 cup pineapple juice
- 1/3 cup brown sugar
- 1/2 teaspoon ground ginger
- 1/4 cup vegetable oil
- Combine all of the ingredients except the chicken in a small bowl. Whisk to combine. Pour over chicken. Marinate, turning occasionally 2-3 hours or overnight.
- Prepare a hot fire. Remove chicken from sauce and place skin side down on an oiled grill, reserving sauce.
- Grill, turning once, until chicken is browned on both sides, about 15 minutes per side.
- Continue grilling, turning and basting frequently with the sauce until chicken is cooked through.
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5 stars