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Nutrition Facts

Serving Size 1 (200g)

Recipe makes 4 servings

Calories 107
Calories from Fat 10 (10%)
Amount Per Serving %DV
Total Fat 1.2g 1%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 316mg 9%
Total Carbohydrate 22.6g 7%
Dietary Fiber 3.5g 13%
Sugars 12.1g
Protein 3.5g 6%
Vitamin A 462mcg 9%
Vitamin B6 0.1mg 2%
Vitamin B12 0.0mcg 0%
Vitamin C 9mg 15%
Vitamin E 0mcg 3%
Calcium 15mg 1%
Iron 0mg 5%

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Oatmeal Bake Recipe #34134

Easy early morning breakfast
by Amy1234

15 min | 5 min prep

SERVES 4

  1. Combine oatmeal and canned fruit (with juice) in small glass baking pan.
  2. You can top with nuts or melted butter bake as is.
  3. Bake for about ten minutes or until heated and oatmeal cooked.

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