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Nutrition Facts

Serving Size 1 (275g)

Recipe makes 6 servings

Calories 333
Calories from Fat 95 (28%)
Amount Per Serving %DV
Total Fat 10.7g 16%
Saturated Fat 5.5g 27%
Monounsaturated Fat 3.1g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 1083mg 45%
Potassium 328mg 9%
Total Carbohydrate 49.6g 16%
Dietary Fiber 2.3g 9%
Sugars 1.1g
Protein 9.3g 18%
Vitamin A 237mcg 4%
Vitamin B6 0.4mg 18%
Vitamin B12 0.2mcg 3%
Vitamin C 1mg 1%
Vitamin E 0mcg 2%
Calcium 31mg 3%
Iron 1mg 8%

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Crock Pot Garlic Rice Pilaf Recipe #340978

This is so good, whenever I make this, is goes over great, even among non rice fans. Any leftover heat up great
by Chefpooky

4¼ hours | 15 min prep

SERVES 6 -8

  1. Melt butter in a saucepan, add rice and garlic, saute until golden. Add 2 cups of chicken broth and bring to a boil.
  2. Place into crock pot, with remaining 3 cups of broth.
  3. Cook on high, 4-5 hours.

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