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Nutrition Facts

Serving Size 1 (144g)

Recipe makes 24 servings

The following items or measurements
are not included below:

chocolate sticks

1/2 cup chocolate-covered raisins

hundreds and thousands

Calories 287
Calories from Fat 139 (48%)
Amount Per Serving %DV
Total Fat 15.6g 23%
Saturated Fat 9.6g 47%
Monounsaturated Fat 4.1g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 64mg 21%
Sodium 229mg 9%
Potassium 32mg 0%
Total Carbohydrate 36.3g 12%
Dietary Fiber 0.4g 1%
Sugars 28.8g
Protein 2.0g 3%
Vitamin A 470mcg 9%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 40mg 4%
Iron 0mg 3%

detailed view...

how is this calculated?

Butterflies, Ladybird and Dragonfly Cupcakes/Fairycakes Recipe #339432

My daughter's reception(age 5) classes are named after these insects, so when they had a bake sale for charity, I made these(with her help) and they went down a storm! And we had a lot of fun icing them. Use what chocolate you can get for the details. I used ready-to-use icing writing tube for speed, but you could make your own and pipe it on.
by froglet

50 min | 35 min prep

SERVES 24 , 24 fairy cakes

For the cupcakes

To Ice

  1. FOR THE CUPCAKES:.
  2. Preheat oven to 150 deg celcius.
  3. Sieve flour then add the rest of the ingredients.
  4. Bind the mixture on slow speed, then faster for 1 minute(until it looks creamy).
  5. Spoon into cupcake papers in fairycake sized trays.
  6. Bake for about 15 minutes.
  7. FOR THE ICING:.
  8. Mix the ingredients - except the colouring - in a bowl on low speed, then increase speed until light and fluffy.
  9. Divide mix approximately into 3 bowls.
  10. Add a few drops of colouring to each bowl, one bowl for each colour, and mix each bowl of icing well with a spoon.
  11. FOR THE BUTTERFLIES:.
  12. Ice each fairycake with the yellow icing.
  13. Break a chocolate stick into the right length for it's body and place.
  14. Pipe the outline of the wings.
  15. Fill wings with hundreds and thousands.
  16. Add a chocolate-covered raisin for each head.
  17. Pipe on white eyes with black pupils.
  18. FOR THE LADYBIRDS:.
  19. Ice each fairycake with the red icing.
  20. Place a chocolate-covered raisin for each head.
  21. Pipe on white eyes with black pupils.
  22. Pipe wing shape with black icing.
  23. Place chocolate chips for the spots.
  24. FOR THE DRAGONFLIES:.
  25. Ice each cake with the blue icing.
  26. Place a long piece of chocolate stick for the body.
  27. Place a chocolate-covered raisin for the head.
  28. Pipe on white eyes with black pupils.
  29. Pipe on white wings.

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