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Nutrition Facts

Serving Size 1 cups 192g

Recipe makes 1/2 cups)

The following items or measurements
are not included below:

2 tablespoons rice wine vinegar

Calories 1485
Calories from Fat 1469 (98%)
Amount Per Serving %DV
Total Fat 163.3g 251%
Saturated Fat 23.2g 115%
Monounsaturated Fat 64.8g
Polyunsaturated Fat 68.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 34mg 0%
Total Carbohydrate 10.8g 3%
Dietary Fiber 0.3g 1%
Sugars 10.4g
Protein 0.2g 0%
Vitamin A 70mcg 1%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 1mg 3%
Vitamin E 6mcg 22%
Calcium 2mg 0%
Iron 0mg 0%

how is this calculated?

Plum Salad Dressing Recipe #338591

From The Best of Taiwanese Cuisine - They serve this on a white radish, carrot, cucumber and seaweed salad.
by dicentra

5 min | 5 min prep

1/2 cups

  1. Combine all ingredients in a container with a lid.
  2. Shake well and allow flavors to blend for at least an hour before serving with salad.

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