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Nutrition Facts

Serving Size 1 (97g)

Recipe makes 3 servings

The following items or measurements
are not included below:

curry leaves

Calories 166
Calories from Fat 21 (12%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.4g 1%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 19mg 0%
Potassium 222mg 6%
Total Carbohydrate 31.4g 10%
Dietary Fiber 2.3g 9%
Sugars 3.4g
Protein 5.5g 11%
Vitamin A 1012mcg 20%
Vitamin B6 0.2mg 10%
Vitamin B12 0.0mcg 0%
Vitamin C 75mg 126%
Vitamin E 0mcg 2%
Calcium 24mg 2%
Iron 1mg 9%

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how is this calculated?

Vermicelli Upma Recipe #336830

very tasty
by sweet_1208

10 min | 3 min prep

SERVES 3

  1. .heat oil and add mustard seeds curry leaves and add onion and chopped vegetables
  2. .add salt , and green chillies to it.
  3. add boiled vermicelli to it and cook for 1 minute.
  4. pour lemon juice and coriander.

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