Nice'n Spicy Barbecue Sauce Recipe #336512
Very good sauce for grilling meats or on top of your meatloaf . This sauce can be refrigerated for future use. We have used this sauce for about 25 years. It was on the back of a soup can. It is very good--the best Iever had,
by Chef lamore
30 min | 10 min prep
2 cups
- 1/2 cup onion, chopped
- 2 tablespoons butter or oleo
- 2 (10 1/2 ounce) cans tomato soup
- 1/2 cup brown sugar
- 1/3 cup worcestershire sauce
- 2 tablespoons hot sauce
- 1 tablespoon prepared mustard
- 1 tablespoon vinegar
- 1/4 teaspoon ground cloves
- In saucepan saute onions in butter until tender.
- Stir in remaining ingredients; simmer for about 5 to 10 minutes.
- If you want a hotter sauce, you can add more hot sauce.
- Makes about 3 1/2 cups.
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5 stars