Easy Cheesy Mixed Vegetable Casserole Recipe #336007
This recipe is soooo good! It's a great way to combine a mixture of veggies even my 2 little picky eaters will eat! This recipe doubles easily. Sometimes I throw in another half bag of the veggies. Always a favorite at my family functions!
by BeIIa
45 min | 10 min prep
SERVES 4 -6
- 1 (16 ounce) bag frozen broccoli carrots cauliflower mix (thawed & drained)
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 cup shredded swiss cheese
- 1/3 cup sour cream
- 1/4 teaspoon black pepper
- 1 (6 ounce) can French-fried onions
- Combine vegetables, soup, 1/2 cup swiss cheese, sour cream, pepper & 1/2 can of french fried onions into 1 quart casserole.
- Bake covered at 350 for 30 minutes.
- Top with remaining cheese and onions.
- Bake uncovered 5 minutes longer.
- YUM!
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5 stars