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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (56g) Recipe makes 3 servings The following items or measurements 15 pepperoni slices |
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| Calories 187 | ||
| Calories from Fat 124 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.9g | 21% | |
| Saturated Fat 8.7g | 43% | |
| Monounsaturated Fat 4.1g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 36mg | 12% | |
| Sodium 547mg | 22% | |
| Potassium 205mg | 5% | |
| Total Carbohydrate 4.7g | 1% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 11.2g | 22% | |
| Vitamin A 399mcg | 7% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.7mcg | 12% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 281mg | 28% | |
| Iron 0mg | 2% | |
7 min | 5 min prep
SERVES 3 -5 , 15 slices
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