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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 sandwiches 266g Recipe makes 4 sandwiches) |
||
| Calories 378 | ||
| Calories from Fat 119 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.3g | 20% | |
| Saturated Fat 2.3g | 11% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 5.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 826mg | 34% | |
| Potassium 558mg | 15% | |
| Total Carbohydrate 49.3g | 16% | |
| Dietary Fiber 3.5g | 14% | |
| Sugars 6.6g | ||
| Protein 18.1g | 36% | |
| Vitamin A 1055mcg | 21% | |
| Vitamin B6 0.4mg | 19% | |
| Vitamin B12 0.1mcg | 0% | |
| Vitamin C 86mg | 144% | |
| Vitamin E 2mcg | 6% | |
| Calcium 140mg | 14% | |
| Iron 4mg | 23% | |
20 min | 10 min prep
4 sandwiches
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