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Nutrition Facts

Serving Size 1 (689g)

Recipe makes 4 servings

Calories 1198
Calories from Fat 801 (66%)
Amount Per Serving %DV
Total Fat 89.0g 136%
Saturated Fat 34.0g 170%
Monounsaturated Fat 35.1g
Polyunsaturated Fat 5.7g
Trans Fat 0.0g
Cholesterol 274mg 91%
Sodium 2200mg 91%
Potassium 1394mg 39%
Total Carbohydrate 18.2g 6%
Dietary Fiber 0.6g 2%
Sugars 4.6g
Protein 76.7g 153%
Vitamin A 53mcg 1%
Vitamin B6 1.6mg 78%
Vitamin B12 12.1mcg 201%
Vitamin C 2mg 3%
Vitamin E 2mcg 6%
Calcium 65mg 6%
Iron 10mg 59%

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Super-Easy Slow-Cooker Roast Recipe #328993

Yet another recipe I found in the Gooseberry catalog. Would be good served with mashed potatoes or even garlic mashed potatoes,
by 911spatcher

4¼ hours | 10 min prep

SERVES 4 -6

  1. Place pot roast in slow cooker; sprinkle with soup mix. Pour soup over the top; add water. Cover and cook on low setting for 8-10 hours or on high for 4-6 hours.

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