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Nutrition Facts

Serving Size 1 (399g)

Recipe makes 4 servings

Calories 737
Calories from Fat 460 (62%)
Amount Per Serving %DV
Total Fat 51.1g 78%
Saturated Fat 30.1g 150%
Monounsaturated Fat 12.7g
Polyunsaturated Fat 3.7g
Trans Fat 0.0g
Cholesterol 553mg 184%
Sodium 1530mg 63%
Potassium 772mg 22%
Total Carbohydrate 12.1g 4%
Dietary Fiber 2.2g 8%
Sugars 2.0g
Protein 58.9g 117%
Vitamin A 1963mcg 39%
Vitamin B6 0.4mg 18%
Vitamin B12 3.4mcg 56%
Vitamin C 34mg 57%
Vitamin E 3mcg 10%
Calcium 213mg 21%
Iron 8mg 49%

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how is this calculated?

Spicy Baked Shrimp Recipe #32745

Yummmmmmy!! Spicy, so have plenty of cold beverages around.
by ratherbeswimmin'

35 min | 15 min prep

SERVES 4

  1. Combine first 7 ingredients.
  2. Layer shrimp and lemon slices in a 13x9 inch baking dish.
  3. Top with sauce.
  4. Bake at 400 degrees for 20 minutes or until shrimp turn pink, stirring once.
  5. Remove shrimp, reserving sauce.
  6. Serve shrimp with reserved sauce and French bread.

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