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Nutrition Facts
Serving Size 1 (127g) Recipe makes 8 servings
Calories 373
Calories from Fat 299		(80%)
Amount Per Serving		%DV
	Total Fat 33.3g	51%
	Saturated Fat 16.1g	80%
	Monounsaturated Fat 9.3g
	Polyunsaturated Fat 6.2g
	Trans Fat 0.0g
Cholesterol 81mg		27%
Sodium 735mg		30%
Potassium 143mg		4%
Total Carbohydrate 10.6g		3%
	Dietary Fiber 0.6g	2%
	Sugars 3.0g
Protein 9.7g		19%
Vitamin A 1100mcg		22%
Vitamin B6 0.1mg		6%
Vitamin B12 0.6mcg		9%
Vitamin C 16mg		26%
Vitamin E 1mcg		6%
Calcium 190mg		19%
Iron 1mg		5%
detailed view... how is this calculated?

Jalapeno Popper Dip Recipe #326343

This recipe received over 400 five star reviews on another site. Must be great, certainly worth a try.

by STK FD WIFE, A.TITUS

40 min | 10 min prep

SERVES 8

2 (8 ounce) packages cream cheese, softened
1 cup mayonnaise
1 (4 ounce) can diced green chilies (drained)
1 (4 ounce) can diced jalapeno peppers (drained)
1 cup grated parmesan cheese

Stir together cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and 1/2 of the jalapeno pepper can, 2 ounces.
Pour mixture into an oven safe serving dish.
Sprinkle with Parmesan cheese.
Bake at 350 degrees for about 30 minutes or until thoroughly heated.

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Jalapeno Popper Dip Recipe #326343

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star