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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (222g) Recipe makes 6 servings |
||
| Calories 577 | ||
| Calories from Fat 239 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.6g | 40% | |
| Saturated Fat 16.7g | 83% | |
| Monounsaturated Fat 7.5g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 83mg | 27% | |
| Sodium 225mg | 9% | |
| Potassium 334mg | 9% | |
| Total Carbohydrate 82.1g | 27% | |
| Dietary Fiber 0.5g | 1% | |
| Sugars 75.2g | ||
| Protein 6.4g | 12% | |
| Vitamin A 6252mcg | 125% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.3mcg | 5% | |
| Vitamin C 6mg | 10% | |
| Vitamin E 1mcg | 4% | |
| Calcium 78mg | 7% | |
| Iron 1mg | 8% | |
15 min | 15 min prep
SERVES 6 , 1 Bowl of dip
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