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Nutrition Facts
Serving Size 1 (179g) Recipe makes 6 servings The following items or measurements are not included below: 2 teaspoons white wine vinegar soppressata
Calories 352
Calories from Fat 133		(37%)
Amount Per Serving		%DV
	Total Fat 14.8g	22%
	Saturated Fat 8.5g	42%
	Monounsaturated Fat 4.5g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 29mg		9%
Sodium 622mg		25%
Potassium 335mg		9%
Total Carbohydrate 40.4g		13%
	Dietary Fiber 2.6g	10%
	Sugars 7.1g
Protein 14.4g		28%
Vitamin A 3134mcg		62%
Vitamin B6 0.1mg		5%
Vitamin B12 0.1mcg		1%
Vitamin C 28mg		46%
Vitamin E 0mcg		2%
Calcium 168mg		16%
Iron 2mg		13%
detailed view... how is this calculated?

Savoury Cantaloupe Salad Recipe #318555

A nice refreshing summer salad. Great as a starter before pasta.

by Soluna

10 min | 10 min prep

SERVES 6

1-3 lb cantaloupe, cut into cubes
1 pinch salt
1 pinch pepper
2 teaspoons olive oil
2 teaspoons white wine vinegar
2 slices soppressata (salami, cut into thin strips)
1 tablespoon chives
1/2 lb goat cheese
6 slices country bread

Season melon cubes.
Add vinegar.
Garnish with salami and chives.
Spread cheese on bread and serve alongside.

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Savoury Cantaloupe Salad Recipe #318555

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star