Super Amazing Bagel Chips Recipe #316634
Garlic and soy flavour these delightful and simple to make bagel chips. Delicious as a stand alone snack or served with your favourite dip. Recipe adapted from one found in a recipe booklet put out by a soy sauce company. :)
by grumblebee
50 min | 5 min prep
SERVES 12 , 6 dozen
- 1/4 cup soy sauce
- 2 tablespoons vegetable oil
- 1 teaspoon garlic, minced
- 1 teaspoon sugar
- 6 bagels, plain
- Blend soy sauce, oil, garlic, sugar and 2 tablespoons water, stirring until sugar dissolves.
- Cut 3 bagels crosswise in half into semi-circles; lay on cut edge and cut into 7 or 8 thin slices.
- Brush both sides of slices lightly and evenly with soy sauce mixture, stirring mixture frequently. Place slices, in single layer, on large baking sheet.
- Bake in 250ºF. oven 45 minutes.
- Remove chips to wire racks; cool completely. Store chips in well-sealed plastic bags.
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5 stars