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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (544g) Recipe makes 2 servings The following items or measurements vanilla protein powder 1 1/2 teaspoons Splenda sugar substitute |
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| Calories 265 | ||
| Calories from Fat 43 | (16%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.8g | 7% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 1.4g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 19mg | 6% | |
| Sodium 155mg | 6% | |
| Potassium 848mg | 24% | |
| Total Carbohydrate 46.8g | 15% | |
| Dietary Fiber 4.4g | 17% | |
| Sugars 32.7g | ||
| Protein 12.2g | 24% | |
| Vitamin A 1611mcg | 32% | |
| Vitamin B6 0.3mg | 17% | |
| Vitamin B12 1.2mcg | 19% | |
| Vitamin C 85mg | 142% | |
| Vitamin E 1mcg | 5% | |
| Calcium 431mg | 43% | |
| Iron 0mg | 2% | |
10 min | 10 min prep
SERVES 2 -4
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