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Nutrition Facts

Serving Size 1 (235g)

Recipe makes 2 servings

Calories 261
Calories from Fat 78 (29%)
Amount Per Serving %DV
Total Fat 8.7g 13%
Saturated Fat 1.7g 8%
Monounsaturated Fat 2.3g
Polyunsaturated Fat 3.9g
Trans Fat 0.0g
Cholesterol 72mg 24%
Sodium 381mg 15%
Potassium 497mg 14%
Total Carbohydrate 17.2g 5%
Dietary Fiber 1.2g 4%
Sugars 11.9g
Protein 28.6g 57%
Vitamin A 722mcg 14%
Vitamin B6 0.8mg 37%
Vitamin B12 0.7mcg 10%
Vitamin C 42mg 70%
Vitamin E 1mcg 4%
Calcium 85mg 8%
Iron 1mg 8%

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Curried Chicken Salad With Fruit and Veggies Recipe #314748

Chicken, fruit, veggies - good for you and delicious!
by AuntieChef

45 min | 15 min prep

SERVES 2

  1. Combine yogurt, mayonnaise, curry powder, ginger, chives,and salt.
  2. Add pineapple and stir.
  3. Add chicken and grapes.
  4. Cover and chill for at least 1/2 hour.
  5. Serve over lettuce or shredded cabbage.

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