Triple Layer Peanut Butter Bars Recipe #313627
Three layers of peanut butter chocolate bliss! Oat free.
1 hour | 40 min prep
SERVES 24 , 24 Bars
- 1/2 cup butter (softened)
- 1/2 cup smooth peanut butter
- 1/2 cup light brown sugar
- 1 tablespoon light brown sugar
- 1/2 cup white sugar
- 1 tablespoon white sugar
- 1 large egg (lightly beaten)
- 1/4 teaspoon vanilla
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 1/2 cups semi-sweet chocolate chips
- 1 cup powdered sugar (sifted)
- 1/2 cup smooth peanut butter
- 4 tablespoons milk
- Pre-heat oven to 350 degrees.
- Cream together butter and peanut butter. Add sugars, vanilla and egg. Mix until combined. In a separate bowl, mix flour, salt and baking soda. Add dry ingredients in small amounts to wet ingredients. Once this mixture is combined, pat into a 9 X 13 in pan and bake for about 20 minutes.
- Sprinkle chocolate chips over mixture in pan while it's still warm. As they melt, spread the chocolate chips evenly onto cookie mixture with a rubber spatula.
- Cool in refrigerator for 20 minutes. Meanwhile, beat together powdered sugar, remaining peanut butter and milk until the mixture reaches a smooth consistency. Spread the powdered sugar mixture over cooled cookie and chocolate bars in pan. Cut into bars.
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5 stars