Quick and Easy Falafel Recipe #313363
Spicy falafel-inspired patties that are healthy and easy to make. The mixture can be refrigerated or frozen to cook later.
by 888621
15 min | 10 min prep
4 patties
- 16 ounces chickpeas
- 1 slice whole wheat bread
- 2 tablespoons red curry powder
- 2 tablespoons garam masala
- 1 teaspoon vinegar
- 1 dash hot sauce
- 1 dash onion salt
- Combine all ingredients except olive oil in blender/food processor to achieve a thick paste.
- Shape into patties, adding a splash of water to the mixture if too dry.
- Cook the patties in a non-stick skillet on medium-high heat for about 4 minutes or until golden on each side.
- Serve on pitas or wheat bread.
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5 stars