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Nutrition Facts

Serving Size 1 (36g)

Recipe makes 8 servings

Calories 131
Calories from Fat 22 (17%)
Amount Per Serving %DV
Total Fat 2.5g 3%
Saturated Fat 1.2g 5%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 26mg 8%
Sodium 12mg 0%
Potassium 70mg 2%
Total Carbohydrate 26.1g 8%
Dietary Fiber 0.8g 3%
Sugars 22.2g
Protein 1.8g 3%
Vitamin A 30mcg 0%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 13mg 1%
Iron 0mg 3%

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how is this calculated?

Gluten Free Peanut Butter Chocolate Chip Cookies Recipe #313340

Gluten-free peanut butter chocolate chip cookies
by Chef #610018

25 min | 5 min prep

SERVES 8 , 8 cookies

  1. Combine all ingredients. Put on non stick cookie sheet sprayed with (lightly Pam cooking spray) in cookie balls shapes as large or small as you want. Smash cookies with spoon till flat.
  2. Bake at 325°F for 20 minutes.

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