Terrys Banana Bread Recipe #309357
A wonderful moist bread that brings them back for seconds. Add your favorites, nuts, chocolate chips or raisins for a different flavour.
This recipe was handed down to me from my mother who used it for years.
by Chumbo58
1½ hours | 25 min prep
4 loaves
- 3 cups sugar
- 2 cups oil
- 8 eggs
- 4 cups mashed bananas
- 7 cups all-purpose flour
- 8 teaspoons baking powder
- 2 teaspoons baking soda
- 2 teaspoons salt
- Preheat oven to 325 degrees. Grease 4 loaf pans.
- Combing flour, baking powder, baking soda and salt in a large bowl.
- Combine sugar, oil and eggs, beat until frothy. Add bananas and blend. Fold into flour mixture until well blended. Pour into prepared loaf pans and bake for 1 hour.
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5 stars