Hungarian Cucumber Salad Recipe #307585
This is a hungarian dish from epicurious .com. Posted for ZWT4
1¼ hours | 15 min prep
SERVES 4 -6
- 2 cucumbers, medium
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/4 cup white vinegar
- 1 dash garlic powder
- 1/2 cup water
- sweet paprika
- black pepper
- Peel the cucumbers and slice them very thin.
- Sprinkle the cucumbers with salt and let stand for 30-60 minutes with a plate and a 5 lb weight on top.
- Squeeze out the water on a paper towel.
- Combine the sugar, vinegar, garlic powder, and water.
- Add the cucumbers and marinate for a few hours.
- To serve, sprinkle paprika on half of the salad and black pepper on the other half.
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5 stars