South African Inspired Potato Salad Recipe #307578
A recipe from Linda Johnson. The carrots may not normally be added in a South African Potato Salad, but she adds them for color and nutrition. Cooking time doesn't include time to cook potatoes.
by Enjolinfam
20 min | 20 min prep
8 1/2 cup servings
- 4 cups potatoes, diced and cooked
- 1/2 cup carrot, fresh grated
- 1/4 cup chives, fresh chopped
- 1/4 cup tofu sour cream or sour cream
- 1/4 cup vegan mayonnaise or Miracle Whip
- 1/2 teaspoon sea salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon seasoning salt
- 1/8 teaspoon turmeric
- 3 tomatoes, grape for garnish
- 1/8 cup fresh parsley, fresh chopped for garnish
- Mix the sour cream, Vegenaise or miracle whip and all the seasonings together.
- Add the rest of the ingredients and mix gently until well blended.
- Garnish with parsley and grape tomatoes. Chill in refrigerator until serving time.
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5 stars