Ensalada Palmito Recipe (Hearts of Palm Salad) Recipe #307292
A recipe from Costa Rica Guide, this is delicious! I love heart of palm.
by Sharon123
10 min | 10 min prep
4 -6 servings
- 2 (14 ounce) cans hearts of palm
- lettuce leaf
- 1 lime, juice of, fresh
- salt
- fresh ground black pepper
- 1 large vine ripened tomato, chopped (optional)
- 1 red bell pepper, chopped (optional) or yellow bell pepper (optional)
- mayonnaise (posted separately) (optional)
- Cut the heart of palm into small bite sized pieces and place on lettuce lined plates. Squeeze lime juice over the hearts of palm. Add a tiny dash of salt and fresh pepper.
- The optional ingredients can be added together or individually. Mayonnaise can be substituted for the lime, salt, and pepper as is common in restaurants.
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5 stars