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Nutrition Facts

Serving Size 1 (192g)

Recipe makes 4 servings

Calories 311
Calories from Fat 154 (49%)
Amount Per Serving %DV
Total Fat 17.2g 26%
Saturated Fat 4.2g 20%
Monounsaturated Fat 7.7g
Polyunsaturated Fat 4.0g
Trans Fat 0.2g
Cholesterol 93mg 31%
Sodium 413mg 17%
Potassium 437mg 12%
Total Carbohydrate 5.5g 1%
Dietary Fiber 0.4g 1%
Sugars 3.7g
Protein 32.3g 64%
Vitamin A 320mcg 6%
Vitamin B6 0.8mg 42%
Vitamin B12 0.7mcg 11%
Vitamin C 4mg 8%
Vitamin E 1mcg 4%
Calcium 86mg 8%
Iron 1mg 8%

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Yummy Yogurt Marinated Chicken Recipe #30724

This is really good, and really easy. The yogurt mixture really sticks to the chicken and makes it tasty and tender. Keep in mind it has to marinate for at least 8 hours.
by ciao

½ day | 8 hours prep

SERVES 4 -6

  1. Combine first nine ingredients,and pour into a large ziploc bag.
  2. Add the chicken to the bag, seal, and turn bag to coat chicken with mixture.
  3. Refrigerate 8 hours or overnight.
  4. I think overnight is best.
  5. You can grill over indirect medium heat until done.
  6. But I used my Showtime Rotisserie.
  7. If you have one, (and if you don't, they're very cool), use the flat basket and cook for about 25 minutes.

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