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Nutrition Facts

Serving Size 1 cup 1253g

Recipe makes 1/2 cup)

The following items or measurements
are not included below:

ground galangal

1 stalk lemongrass

Calories 574
Calories from Fat 67 (11%)
Amount Per Serving %DV
Total Fat 7.5g 11%
Saturated Fat 0.7g 3%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 5697mg 237%
Potassium 4227mg 120%
Total Carbohydrate 123.8g 41%
Dietary Fiber 21.4g 85%
Sugars 58.9g
Protein 26.7g 53%
Vitamin A 12313mcg 246%
Vitamin B6 6.1mg 305%
Vitamin B12 0.1mcg 2%
Vitamin C 1573mg 2622%
Vitamin E 7mcg 26%
Calcium 327mg 32%
Iron 18mg 102%

how is this calculated?

Thai Yellow Curry Paste Recipe #30707

Use in all your favorite Thai or Asian dishes calling for yellow curry paste!
by Sue L

15 min | 15 min prep

1/2 cup

  1. Process all ingredients in blender or food processor until smooth.

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