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Nutrition Facts
Serving Size 1 cake 656g Recipe makes 1 cake)
Calories 2356
Calories from Fat 938		(39%)
Amount Per Serving		%DV
	Total Fat 104.3g	160%
	Saturated Fat 13.8g	68%
	Monounsaturated Fat 38.8g
	Polyunsaturated Fat 44.5g
	Trans Fat 0.0g
Cholesterol 634mg		211%
Sodium 418mg		17%
Potassium 1370mg		39%
Total Carbohydrate 306.9g		102%
	Dietary Fiber 21.6g	86%
	Sugars 129.1g
Protein 69.0g		137%
Vitamin A 745mcg		14%
Vitamin B6 1.1mg		53%
Vitamin B12 1.9mcg		32%
Vitamin C 1mg		2%
Vitamin E 19mcg		64%
Calcium 805mg		80%
Iron 23mg		133%
how is this calculated?

Ancient Sweet With Honey Recipe #305393

This is an ancient Greek Recipe taken from the "Taste" Greek Magazine.It sounds really interesting and not all that difficult using the food processor for crushing the nuts and seeds.

by Annacia

1¼ hours | 20 min prep

1 cake

200 g flour, unbleached
50 g almonds, blanched and crushed
50 g walnuts, crushed
150 g honey (thyme honey prefered)
3 eggs
50 g sesame, ground

Grind the sesame.
Grease a cake pan and sprinkle with the ground sesame.
Crush the almonds and walnuts well.
Preheat the oven to 200 c (375 f).
Beat the eggs with the honey and slowly add the flour and all the other ingredients, including any left over sesame, beating constantly.
Place batter in pan.
Bake for 45 minutes, leaving the oven door open a bit for the first 10 minutes.
When done remove from the oven and take the cake out of the pan.
Cover with a towel until cool.

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Ancient Sweet With Honey Recipe #305393

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