Easy, Inexpensive Lentil Tacos Recipe #304604
Pleases even the pickiest eater! Full of flavor, you won't miss the meat! VERY inexpensive and delicious. We're not always the healthiest eaters, but we love this healthy meal!
35 min | 5 min prep
SERVES 4 -6
- 3/4 cup dry lentils (brown ones)
- 3/4 cup dry brown rice
- 4 cups water
- 4 beef bouillon cubes (or chicken, vegetable)
- 4 teaspoons chili powder
- 1 teaspoon cumin
- 2 teaspoons onion powder
- 1/2 teaspoon garlic powder
- Dump everything in a medium pot and boil. Turn down the heat to a little lower than medium and cook covered (just like rice) until done. I usually stir every 5-6 minutes, but you probably don't need to once the spices are mixed! Use just like regular taco filling.
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5 stars