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Nutrition Facts

Serving Size 1 (115g)

Recipe makes 4 servings

Calories 303
Calories from Fat 119 (39%)
Amount Per Serving %DV
Total Fat 13.2g 20%
Saturated Fat 4.7g 23%
Monounsaturated Fat 6.6g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 18mg 6%
Sodium 200mg 8%
Potassium 65mg 1%
Total Carbohydrate 37.6g 12%
Dietary Fiber 1.3g 5%
Sugars 1.3g
Protein 8.0g 16%
Vitamin A 189mcg 3%
Vitamin B6 0.0mg 1%
Vitamin B12 0.3mcg 5%
Vitamin C 0mg 0%
Vitamin E 1mcg 3%
Calcium 165mg 16%
Iron 2mg 13%

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Easy Cheesy Pepper Focaccia Recipe #303136

Super quick and easy focaccia recipe. Not traditional by any standard, but has similar feel and flavor of more classic recipes.
by MommySakura

30 min | 10 min prep

SERVES 4 -6

  1. Blend dry ingredients in a round bowl.
  2. Add melted butter and stir until completely absorbed.
  3. Gradually add warm water, stirring constantly, until dough just forms (dough should "ball up").
  4. Flatten dough ball on cookie sheet.
  5. Bake at 450 degrees for 13-15 minutes.
  6. Remove from oven, brush with olive oil and sprinkle with mozzerella.
  7. Bake 2-3 more minutes until cheese is melted.
  8. Serve.

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