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Nutrition Facts

Serving Size 1 (51g)

Recipe makes 14 servings

Calories 214
Calories from Fat 88 (41%)
Amount Per Serving %DV
Total Fat 9.8g 15%
Saturated Fat 4.5g 22%
Monounsaturated Fat 2.2g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 32mg 10%
Sodium 63mg 2%
Potassium 118mg 3%
Total Carbohydrate 31.2g 10%
Dietary Fiber 1.5g 6%
Sugars 22.5g
Protein 2.4g 4%
Vitamin A 221mcg 4%
Vitamin B6 0.1mg 2%
Vitamin B12 0.1mcg 1%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 14mg 1%
Iron 0mg 4%

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Chew Chews Recipe #301246

A recipe from one of my mothers old handwritten cookbooks. A great Australian tradition!
by Tisme

35 min | 15 min prep

SERVES 14 -16

  1. Mix all ingredients together well and put into shallow slice tin, bake in a moderate oven at 375 deg. for 20 minutes.
  2. When cold cut slice into squares.

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